Belvita Breakfast Biscuits Soft Bakes Choc Chips Pack 50g 69p PMP - 20 x 50g Packs

 
£19.53
 

Product Features

Soft baked biscuits made with wholegrain cereals and chocolate chips and added minerals
Source of fibre, calcium, magnesium and iron
Energy for the whole morning
69p price mark

 

More Information

At Belvita, we bake delicious biscuits respecting what nature gives us: the natural strength of 5 wholegrains. Belvita Soft Bakes are gently baked to preserve the nutritional qualities inside and provides slow release carbohydrates through your morning. This is why belVita is a convenient and nutritious choice for your mornings.
Belvita Soft Bakes have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.

For allergens please see ingredients listed in bold.
Cereals 43.9 % [Wheat Flour 25 %, Wholegrain Cereals 16.8 % (Wholegrain Crushed Buckwheat 6.5 %, Oat Grits 6.5 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %, Wholegrain Wheat Flour 0.8 %), Rice Flour 2 %, Malted Wheat Flour 0.1 %], Chocolate Drops 11% [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins)], Rapeseed Oil, Sugar, Modified Starch, Humectant (Glycerol), Inulin, Isomaltulose****, Bulking Agent (Maltitol), Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Emulsifiers (Soya Lecithins, E472b, E475), Glucose Syrup, Salt, Raising Agent (Sodium Carbonates), Skimmed Milk Powder, Wheat Gluten, Dextrose, Flavourings
**** Isomaltulose is a Source of Glucose and Fructose
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
GoSweets is unable to accept liability for any incorrect information.

Typical ValuesPer 100g
Energy
1678 kJ
400 kcal
Fat
of which saturates
14 g
3.2 g
Carbohydrates
of which sugars
60 g
20 g
Fibre6.9 g
Protein5.9 g
Salt0.57 g

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